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FREQUENTLY ASKED QUESTIONS

  • Is Palm Beach Salt Company's sea salt organic?
    While our sea salt is not certified organic, we source our ingredients from local and regional farms that practice sustainable and environmentally friendly methods. We take pride in using natural and unrefined ingredients in our salt blends.
  • What is the shelf life of Palm Beach Salt Company's sea salt?
    Our sea salt has a shelf life of 2-3 years when stored in a cool, dry place. However, we recommend using our salt blends within 6-12 months for optimal freshness and flavor.
  • Is Palm Beach Salt Company's sea salt gluten-free?
    Yes, all of our sea salt blends are gluten-free and do not contain any added fillers or preservatives.
  • Does Palm Beach Salt Company offer wholesale pricing?
    Yes, we offer wholesale pricing for businesses and retailers interested in carrying our salt blends. Please contact us for more information.
  • Is Palm Beach Salt Company's packaging eco-friendly?
    We strive to use eco-friendly packaging whenever possible, including glass jars and recyclable materials. We are committed to reducing our environmental impact and making sustainable choices for our business.
  • What makes Palm Beach Salt Company's sea salt unique?
    Our sea salt is hand harvested from the pristine waters of Palm Beach, Florida, using traditional methods. We believe in sourcing the highest quality ingredients and using artisanal techniques to bring out the natural flavor and texture of our salt.
  • Can I use Palm Beach Salt Company's sea salt for baking?
    Yes! Our sea salt is a versatile ingredient that can be used in a variety of ways, including baking. In fact, many professional bakers prefer using sea salt in their recipes for its natural flavor and texture.
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